Lamb Stew

Lamb Stew

3.4 12 評分

准备工作 10 分钟

总数 50 分钟

6 portions

食材

garlic cloves
6
extra virgin olive oil
100 g
lamb meat for stewing, boneless cut in pieces (3 cm)
900 g
fine sea salt
1 tsp
ground black pepper
3 pinches
sweet paprika
½ Tbsp
white wine vinegar
2 Tbsp
dried oregano
½ tsp
fresh thyme leaves only
1 sprig
dried bay leaf
1
white wine
50 g

难易度

初级

营养价值每 1 portion

蛋白质 45.2 g

热量 1894 kJ / 453 kcal

脂肪 29.6 g

碳水化合物 1.3 g

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还收录在

Comforting Stews 10 道食谱
英国和爱尔兰

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