Chicken Tikka Masala

Chicken Tikka Masala

4.5 388 評分

准备工作 10 分钟

总数 45 分钟

4 portions

食材

fresh root ginger peeled, cut in round slices (2 mm)
10 g
garlic cloves
2
fine sea salt
1 tsp
ghee
50 g
onion halved
40 g
ground turmeric
¼ tsp
ground cumin
½ tsp
ground coriander
½ tsp
garam masala
½ tsp
paprika
2 tsp
sugar or to taste
1 tsp
tomato purée
1 Tbsp
tinned chopped tomatoes (1 x 400 g tin)
400 g
water
125 g
chicken stock cube (for 0.5 l) crumbled
½
½ tsp chicken stock paste, homemade
whipping cream
50 g
ground almonds (see tip)
25 g
chicken tikka homemade (see tip)
500 g

难易度

初级

营养价值每 1 portion

钠 719.4 mg

蛋白质 19.7 g

热量 1771.2 kJ / 423.3 kcal

脂肪 31.9 g

膳食纤维 3.8 g

饱和脂肪 13.6 g

碳水化合物 15.5 g

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A Taste of India 72 道食谱
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英国和爱尔兰

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