Focaccia

Focaccia

4.4 7 評分

准备工作 15 分钟

总数 3小时

12 portion

食材

bread flour
500 g
sugar (optional)
1 tsp
dried yeast
1 ½ tsp
30 g fresh yeast
olive oil plus extra to grease and drizzle
30 g
water, warm plus extra to sprinkle
340 g
salt, fine
1 tsp
cherry tomato halved
30
rosemary, fresh chopped
2 tbsp
sea salt, coarse
1 tsp

难易度

初级

营养价值每 1 portion

钠 354.8 mg

蛋白质 5.6 g

热量 762.4 kJ / 182.2 kcal

脂肪 3.3 g

膳食纤维 1.6 g

饱和脂肪 0.4 g

碳水化合物 32.2 g

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还收录在

Diamond Club CA - 1st edition 18 道食谱
加拿大

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