Squid Ink Pasta

Squid Ink Pasta

4.3 4 評分

准备工作 20 分钟

总数 1小时

4 portions

食材

all-purpose flour plus extra to dust
7 oz
large eggs
2
squid ink, liquid (see Tip)
½ oz
extra virgin olive oil
½ oz
sea salt
water to boil

难易度

初级

营养价值每 1 portion

钠 176.9 mg

蛋白质 9.4 g

热量 1083.8 kJ / 259.1 kcal

脂肪 7.1 g

膳食纤维 1.4 g

饱和脂肪 1.7 g

碳水化合物 38.1 g

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