Tau Eu Bak (Braised Soy Sauce Pork Belly)

Tau Eu Bak (Braised Soy Sauce Pork Belly)

4.2 86 評分

准备工作 5 分钟

总数 1小时 50 分钟

6 portions

食材

water
1800 g
pork belly, with skin cut in pieces (5 cm x 2 cm)
600 g
eggs with shell, cleaned
4 - 5
light soy sauce
60 g
dark soy sauce
20 g
garlic cloves smoked, with skin
8 - 10
cinnamon stick
1
star anise
2
cloves
2
white peppercorns crushed
10

难易度

初级

营养价值每 1 portion

钠 817 mg

蛋白质 15 g

热量 2427 kJ / 580 kcal

脂肪 56 g

膳食纤维 0 g

饱和脂肪 20 g

碳水化合物 2 g

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还收录在

Slow Cook: Chinese Braises and Soups 13 道食谱
国际

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