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Steamed Smoked Haddock with New Potatoes and Spinach

Steamed Smoked Haddock with New Potatoes and Spinach
4.1 20 評分
准备工作 20 分钟
总数 45 分钟
4 portions
马上体验

食材

  • water
    600 g
  • new potatoes cut in pieces (4 cm)
    500 - 600 g
  • smoked haddock (approx.160 g each), skinned and boned
    4 fillets
  • ground black pepper or to taste
    1 pinch
  • fresh spinach leaves
    350 - 400 g
  • ground black pepper adjust to taste
    1 pinch
  • salt adjust to taste
    1 pinch

难易度

中级

营养价值 每 1 portion

蛋白质 42 g
热量 1159 kJ / 277 kcal
脂肪 2.5 g
碳水化合物 21.5 g

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还收录在

The Basic Cookbook 2018 174 道食谱
英国和爱尔兰

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