设备与配件
Sweet potato, parsnip and broccoli frittata
准备工作 10 分钟
总数 55 分钟
8 portions
食材
-
olive oil for greasing
-
Parmesan cheese cut into pieces (3 cm)100 g
-
sweet potato peeled and cut into pieces (3 cm)200 g
-
broccoli cut into florets250 g
-
parsnip (approx. 130 g), peeled and cut into pieces (3 cm)1
-
eggs8
-
wholegrain mustard60 g
-
salt1 tsp
-
ground black pepper1 tsp
-
milk60 g
难易度
初级
营养价值 每 1 portion
钠
672.9 mg
蛋白质
14.7 g
热量
770 kJ /
183.3 kcal
脂肪
10.4 g
膳食纤维
2.9 g
饱和脂肪
4 g
碳水化合物
6.5 g
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