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Ingredients
- beurre, pour le moule et le papier cuisson
- 360 g de farine de blé, et un peu pour le moule et le plan de travail
- 30 g de graines de tournesol
- 190 g de lait
- 1 c. à café de sucre
- 25 g de levure boulangère fraîche, émietté
- 80 g de farine de blé complet
- 2 œufs
- 1 c. à café d'origan déshydraté
- 1 c. à café de basilic déshydraté
- 2 c. à café de sel
- 6 - 8 c. à soupe bombées de pesto rouge
- 750 g d'eau
- Nutrition
- per 1 part
- Calories
- 724.2 kJ / 173.1 kcal
- Protein
- 5.5 g
- Carbohydrates
- 23.5 g
- Fat
- 6.3 g
- Saturated Fat
- 1.1 g
- Fibre
- 1.7 g
- Sodium
- 373.7 mg
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