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Ingredients
- 300 克 鸡胸肉 ,去皮
- ½ 茶匙 盐
- 20 克 绍兴花雕酒 ,额外1汤匙
- 1000 克 水 ,额外准备以浸没真空袋
- 30 克 柠檬汁
- 1 汤匙 枸杞 ,浸泡在热水10分钟,沥干,装饰用
- Nutrition
- per 1 人份
- Calories
- 1084 kJ / 259 kcal
- Protein
- 31 g
- Carbohydrates
- 1 g
- Fat
- 14 g
替代食谱
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