Devices & Accessories
Verduras rellenas
Prep. 25 min
Total 1 h 20 min
4 porciones
Ingredients
-
calabacitas (130 g cada uno)2
-
berenjenas (400 g cada uno)2
-
cebollas (120 g cada uno)2
-
de agua500 g
-
de aceite de oliva extra virgen10 g
-
de pan molido100 g
-
hojas de albahaca frescas10
-
huevo1
-
de leche20 g
-
de sal½ cucharadita
-
de pimienta negra molida1 pizca
Difficulty
medium
Nutrition per 1 porción
Protein
9 g
Calories
1018 kJ /
243 kcal
Fat
10 g
Fibre
5.7 g
Carbohydrates
28 g
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Mexico
Mexico