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Ingredients
- 100 克 洋蔥 ，切塊
- 3 粒 蒜頭
- 10 克 油
- 200 克 蕃茄 ，切丁
- 50 克 紅蘿蔔 ，切丁
- 2 片 新鮮月桂葉
- 200 克 高麗菜 ，切小片
- 800 克 水
- 100 克 細圓通心粉
- 1 大匙 鹽
- ½ 茶匙 糖
- ¼ 茶匙 黑胡椒粉
- 少許 帕瑪森起士粉
- Nutrition
- per 1 人份
- Calories
- 552 kJ / 132 kcal
- Protein
- 4.6 g
- Carbohydrates
- 27.5 g
- Fat
- 0.8 g
- Fibre
- 2.6 g
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