设备与配件
Fluffy ricotta pancakes
准备工作 30 分钟
总数 35 分钟
12 portions
食材
-
ricotta (see Tips)440 g
-
caster sugar20 g
-
full cream milk180 g
-
eggs separated4
-
plain flour180 g
-
baking powder1 tsp
-
sea salt1 pinch
-
unsalted butter melted for greasing and extra for frying
-
icing sugar to dust
难易度
初级
营养价值 每 12 portions
钠
1390.3 mg
蛋白质
109.9 g
热量
8161.4 kJ /
1950.6 kcal
脂肪
84.3 g
膳食纤维
4.9 g
饱和脂肪
45.2 g
碳水化合物
182 g
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