
设备与配件
Pasta with Vegetable Ragout
准备工作 10 分钟
总数 45 分钟
4 portions
食材
Ragout
-
olive oil30 g
-
garlic clove1
-
onions sliced50 g
-
celery cut in pieces (2 cm)50 g
-
carrots cut in pieces (2 cm)50 g
-
courgette cut in pieces (2 cm)50 g
-
tomato sauce400 g
-
water100 g
-
fine sea salt1 tsp
-
fresh basil leaves plus extra for garnishing5
Pasta
-
water1000 g
-
fine sea salt½ tsp
-
dried pasta (e.g. penne)320 g
难易度
初级
营养价值 每 1 portion
钠
749 mg
蛋白质
12 g
热量
1713 kJ /
407 kcal
脂肪
10 g
饱和脂肪
1 g
碳水化合物
63 g