Smashed Plum Tomato Bruschetta with Poached Eggs

Smashed Plum Tomato Bruschetta with Poached Eggs

4.0 62 評分

准备工作 15 分钟

总数 40 分钟

4 portions

食材

plum tomatoes large, halved
8
garlic cloves (可选的) sliced
2
fine sea salt plus extra for sprinkling and seasoning
½ tsp
sourdough bread
4 slices
fresh thyme leaves
3 sprigs
extra virgin olive oil plus extra for drizzling
30 g
water
1300 g
large eggs room temperature
4
fine sea salt to taste
ground black pepper to taste

难易度

初级

营养价值每 1 portion

蛋白质 20.5 g

热量 1954 kJ / 465 kcal

脂肪 16 g

碳水化合物 57.2 g

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