
设备与配件
White Bean Purée and Anchovy on Crostini
准备工作 15 分钟
总数 45 分钟
30 pieces
食材
Chilli Oil
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olive oil200 g
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dried chilli flakes1 Tbsp
-
dried red chillies whole2
Bean Purée
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garlic cloves unpeeled3
-
olive oil40 g
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lemon juice30 g
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tinned cannellini beans rinsed and drained (weight is pre-draining)800 g
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fresh red chilli (可选的) deseeded if preferred and cut in halves½
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fresh flat-leaf parsley leaves only2 sprigs
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dried rosemary½ tsp
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dried oregano½ tsp
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smoked paprika to taste¼ tsp
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sea salt to taste¼ tsp
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ground black pepper to taste¼ tsp
Assembly
-
anchovy fillets, in oil drained and separated40 - 50 g
-
baguette thinly sliced and toasted1
难易度
初级
营养价值 每 1 piece
蛋白质
3.5 g
热量
535 kJ /
127 kcal
脂肪
8.5 g
膳食纤维
2 g
碳水化合物
8.5 g