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Ingredients
- 10 克 油
- 10 克 姜 ，切片
- 30 克 京葱 ，切段
- 2 支 干辣椒 ，切段
- 1 个 八角
- 500 克 猪肋排 ，切大块
- 30 克 生抽
- 1 茶匙 盐
- 200 克 水
- 300 克 土豆 ，去皮，切块
- 2 支 新鲜香菜 ，取叶子，装饰用
- Nutrition
- per 1 人份
- Calories
- 1429 kJ / 341 kcal
- Protein
- 25.8 g
- Carbohydrates
- 12.3 g
- Fat
- 21 g
- Fibre
- 1.5 g
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替代食谱
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