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Ingredients
- 3 瓣 蒜头
- 20 克 油
- 10 克 姜 ，切丝
- 300 克 五花肉 ，切片
- 20 克 生抽
- 200 克 番茄 ，切块
- 100 克 黄瓜 ，切片
- Nutrition
- per 1 人份
- Calories
- 1434 kJ / 342 kcal
- Protein
- 11.6 g
- Carbohydrates
- 5.8 g
- Fat
- 30.3 g
- Fibre
- 0.9 g
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替代食谱
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