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Bagels

Bagels
3.4 9 ratings
Prep. 15 min
Total 2 h
8 piezas
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Ingredients

  • de agua
    1180 g
  • de levadura prensada fresca
    10 g
  • de azúcar
    20 g
  • de harina
    380 g
  • de leche en polvo (optional)
    ½ cucharadita
  • de aceite de girasol
    5 g
  • de mantequilla a temperatura ambiente
    15 g
  • huevo batido para barnizar
    1
  • semillas de ajonjolí para espolvorear

Difficulty

medium

Nutrition per 1 pieza

Protein 4 g
Calories 701 kJ / 168 kcal
Fat 5 g
Fibre 2 g
Carbohydrates 26 g

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