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Quiche de alho poró e queijo
5.0 2 ratings
Prep. 25 min
Total 1 h 5 min
8 fatias
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Ingredients

  • manteiga mais q. b. para untar
    80 g
  • farinha de trigo mais q. b. para polvilhar
    180 g
  • sal
    1 c. chá de
  • água
    60 g
  • queijo Gruyère cortado em pedaços (2 cm aprox.)
    100 g
  • alho poró cortado em pedaços (2 cm aprox.)
    300 g
  • creme de leite fresco
    200 g
  • leite
    150 g
  • ovos
    3
  • noz moscada
    2 pitadas de
  • pimenta do reino preta em pó
    1 pitada

Difficulty

easy

Nutrition per 1 fatia

Sodium 439.7 mg
Protein 11 g
Calories 1495.5 kJ / 357.4 kcal
Fat 24.7 g
Fibre 1.2 g
Saturated Fat 14.4 g
Carbohydrates 23.5 g

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