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Sangria de framboesa e manjericão
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Prep. 10 min
Total 40 min
10 copos
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Ingredients

  • açúcar demerara
    150 g
  • água
    250 g
  • manjericão fresco mais q. b. para servir
    1 maço
  • limões sicilianos cortado em gomos e rodelas
    2
  • framboesas
    180 g
    180 g framboesas congeladas
  • água mineral com gás bem gelada
    500 g
  • vinho branco gelado
    200 g

Difficulty

easy

Nutrition per 1 copo

Sodium 11.9 mg
Protein 0.5 g
Calories 553.9 kJ / 132.4 kcal
Fat 0.2 g
Fibre 1.5 g
Saturated Fat 0 g
Carbohydrates 20.2 g

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