Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Dorayaki au chocolat
Prep. 10 min
Total 1 h 20 min
10 pièces
Ingredients
La ganache au chocolat
-
de chocolat noir en morceaux150 g
-
de crème liquide 30-40% m.g.90 g
La pâte à Dorayaki
-
œufs2
-
de sucre en poudre70 g
-
de miel10 g
-
de farine de blé100 g
-
de levure chimique½ c. à café
-
de sel1 pincée
-
de lait50 g
-
de beurre doux fondu20 g
-
huile neutre pour la cuisson
Difficulty
medium
Nutrition per 1 pièce
Sodium
59.1 mg
Protein
4.1 g
Calories
927.9 kJ /
221.8 kcal
Fat
12.7 g
Fibre
1.9 g
Saturated Fat
7.3 g
Carbohydrates
23 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Envol vers l'Asie vol. II
17 Recipes
France
France