Sos Pasembur (Mamak Style)

Name: Sos Pasembur (Mamak Style)
Prep time: 5 min
Cook time: 45 min
Total time: 45 min
Yield: 10 portions
Ingredients: 5 garlic cloves; 100 g shallots; 100 g yellow onion; 100 g cooking oil; 50 g dried shrimp; 80 g skinless peanuts, roasted; 250 g sweet potatoes; 40 g palm sugar (gula Melaka); 65 g sugar; 40 g chilli powder; 2 tbsp tamarind paste; 1 tbsp chicken stock powder; 50 g biscuits; 1000 g water; 1 tbsp salt