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Nuggets de poulet panés au son d’avoine façon milanaise

Nuggets de poulet panés au son d’avoine façon milanaise
5.0 5 ratings
Prep. 15 min
Total 25 min
4 portions
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Ingredients

  • de son d'avoine
    150 g
  • de paprika
    ½ c. à soupe
  • du sel
  • du poivre moulu
  • œufs
    2
  • de poulet en gros morceaux
    3 filets
  • huile neutre (tournesol ou pépins de raisins)

Difficulty

easy

Nutrition per 1 portion

Sodium 169.5 mg
Protein 41.7 g
Calories 2063.1 kJ / 493.1 kcal
Fat 31.9 g
Fibre 4.2 g
Saturated Fat 9 g
Carbohydrates 17.2 g

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