Devices & Accessories
Chutney de tomates cherry e hinojo
Prep. 10 min
Total 50 min
450 g
Ingredients
-
de cebolla en octavos250 g
-
de aceite de oliva20 g
-
de tomates cherry en mitades o cuartos500 g
-
de tomate concentrado70 g
-
de vinagre de manzana200 g
-
de azúcar moreno250 g
-
de sal3 cucharaditas
-
de semillas de hinojo1 cucharadita colmada
-
pimienta de Cayena molida1 cucharadita rasa
-
de semillas de nigella (comino negro)1 cucharadita
Difficulty
medium
Nutrition per 100 g
Sodium
1607.3 mg
Protein
2.2 g
Calories
1316.4 kJ /
315 kcal
Fat
5.2 g
Fibre
2.8 g
Saturated Fat
0.7 g
Carbohydrates
66.1 g
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Revista Thermomix nº 180
60 Recipes
Spain
Spain