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Salsa chimichurri
4.5 2 ratings
Prep. 5 min
Total 10 min
100 g
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Ingredients

  • dientes de ajo
    3
  • de perejil fresco (hojas y parte del tallo)
    5 - 6 ramitas
  • de aceite de girasol
    80 g
    80 g de aceite de oliva
  • de vinagre
    25 g
  • de sal
    ½ cucharadita
  • de pimentón
    1 cucharadita colmada
  • de orégano seco
    1 cucharada
  • de chile seco desmenuzado (ají molido)
    1 cucharadita

Difficulty

easy

Nutrition per 100 g

Sodium 1184.8 mg
Protein 2.3 g
Calories 3078 kJ / 736 kcal
Fat 81.1 g
Fibre 3.9 g
Saturated Fat 8.8 g
Carbohydrates 9.4 g

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