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Tire-Éponge
5.0 1 rating
Prep. 10 min
Total 1 h 30 min
12 portions
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Ingredients

  • de sucre
    300 g
    300 g de cassonade
  • eau divisé
    1080 g
  • de miel
    1 c. à soupe
  • de bicarbonate de soude (tamisé)
    2 c. à soupe
  • vinaigre
    60 g

Difficulty

medium

Nutrition per 12 portions

Sodium 7599.5 mg
Protein 0.1 g
Calories 5167.4 kJ / 1235 kcal
Fat 0 g
Fibre 0 g
Saturated Fat 0 g
Carbohydrates 317.3 g

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