Devices & Accessories
Meat Skewers with Rice in Sauce
Prep. 25 min
Total 1 h 45 min
6 portion
Ingredients
-
white wine50 g
-
streaky bacon12 slices
-
onion cut in pieces (4 cm)300 g
-
red pepper cut in pieces (4 cm)130 g
-
garlic cloves2
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pork neck, cut in pieces (4 cm)pork belly meat slices cut in pieces (4 cm)450 g
-
green and red peppers cut in pieces (4 cm)170 g
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oil for frying
-
tinned chopped tomatoes250 g
-
honey15 g
-
meat stock cubes (each for 0.5 l)2
-
water850 g
-
sweet smoked paprika1 heaped tsp
-
ground cumin1 tsp
-
ground black pepper¾ tsp
-
basmati rice250 g
-
fresh parsley chopped
Difficulty
easy
Nutrition per 1 portion
Sodium
1221.5 mg
Protein
28.3 g
Calories
2419.8 kJ /
578.3 kcal
Fat
29.3 g
Fibre
3.3 g
Saturated Fat
8.8 g
Carbohydrates
47.1 g