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Ingredients
- 200 g di lenticchie rosse, secche
- 500 g di acqua
- 15 g di amido di mais (maizena)
- 1 cucchiaio di paprica dolce
- 1 cucchiaio di cumino in polvere
- 1 cucchiaino di sale
- 20 - 50 g di acqua (optional)
- 2 - 3 cucchiai di olio di semi di girasole
- Nutrition
- per 1 pezzo
- Calories
- 570.9 kJ / 136.4 kcal
- Protein
- 6.6 g
- Carbohydrates
- 18.1 g
- Fat
- 4.9 g
- Saturated Fat
- 0.5 g
- Fibre
- 3.2 g
- Sodium
- 296.9 mg
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