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Rosinenhappen

Rosinenhappen
4.5 57 ratings
Prep. 15 min
Total 40 min
40 Stück
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Ingredients

  • Eiweiß (siehe Tipp)
    2
  • Butter weich, in Stücken
    150 g
  • Zucker
    150 g
  • Eigelb
    2
  • Zimt
    1 TL
  • Haselnüsse, gehackt
    50 g
  • Mehl
    250 g
  • Backpulver
    1 TL
  • Rosinen
    130 g

Difficulty

easy

Nutrition per 1 Stück

Sodium 13 mg
Protein 1 g
Calories 355 kJ / 85 kcal
Fat 4 g
Fibre 0.5 g
Saturated Fat 2 g
Carbohydrates 11 g

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