Rigatoni con ternera dorada

4.3 20 ratings

Prep. 10 min

Total 40 min

4 raciones

Ingredients

de aceite de oliva
20 g
de cebolleta en juliana
70 g
de aguja de ternera (aprox. 250 g) en tiras de 1x3-4 cm
2 filetes
de ajo en polvo
1 pellizco
pastilla de caldo desmenuzada
1
de orégano seco
1 cucharadita
de salsa de chiles rojos (optional) (ver sugerencia)
1 cucharada
de nata (35% de grasa)
200 g
de sal
1 pellizco
de agua
700 g
de rigatoni
300 g

Difficulty

easy

Nutrition per 1 ración

Sodium 174.4 mg

Protein 24.7 g

Calories 2931 kJ / 700 kcal

Fat 41.5 g

Fibre 3.3 g

Saturated Fat 19.1 g

Carbohydrates 58.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Revista Thermomix nº 179 50 Recipes
Spain

Verano 13 Recipes
Spain

You might also like...

Show all