Empanadas caprese

Empanadas caprese

4.2 18 ratings

Prep. 25 min

Total 35 min

24 unidades

Ingredients

de queso provolone en dados de 2 cm
300 g
diente de ajo
1
de albahaca fresca (hojas y parte del tallo)
25 g
de aceite de oliva
30 g
de tomate maduro (pelado y sin semillas) en dados de 1 cm
500 g
de queso mozzarella rallado
300 g
de orégano seco
5 g
de sal
2 pellizcos
de pimienta negra molida
2 pellizcos
de obleas de masa para empanadillas
2 paquetes
aceite para freír

Difficulty

easy

Nutrition per 1 unidad

Sodium 252.2 mg

Protein 7.7 g

Calories 877 kJ / 209 kcal

Fat 15.2 g

Fibre 0.7 g

Saturated Fat 5.9 g

Carbohydrates 10.8 g

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Also featured in

Revista Thermomix nº 178 60 Recipes
Spain

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