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Kichererbsen-Cracker (glutenfrei, vegan)

Kichererbsen-Cracker (glutenfrei, vegan)
3.9 18 ratings
Prep. 15 min
Total 30 min
50 Stück
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Ingredients

  • Kichererbsenmehl etwas mehr zum Bemehlen
    140 g
  • Mohn
    20 g
  • Rosmarin, getrocknet
    2 TL
  • Backpulver
    1 TL
  • Salz
    ½ - 1 TL
  • Wasser
    60 g
  • Öl
    20 g
  • Sesamsamen
    1 EL

Difficulty

easy

Nutrition per 1 Stück

Sodium 32 mg
Protein 1 g
Calories 62 kJ / 15 kcal
Fat 1 g
Fibre 0 g
Saturated Fat 0 g
Carbohydrates 2 g

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