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Julius à l'orange

Julius à l'orange
3.0 2 rating
Prep. 5 min
Total 5 min
6 portion
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Ingredients

  • de sucre selon le goût
    100 g
  • jus d'orange
    225 g
  • oranges pelure et moelle enlevées, coupées en quatre
    3
  • de blancs d'œufs pasteurisés
    60 g
  • d'extrait naturel de vanille
    1 c. à café
  • de glaçons
    680 g

Difficulty

easy

Nutrition per 1 portion

Sodium 27.1 mg
Protein 1.9 g
Calories 505.6 kJ / 120.8 kcal
Fat 0.2 g
Fibre 1.5 g
Saturated Fat 0 g
Carbohydrates 28.9 g

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