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Oruga de chocolate

Oruga de chocolate
5.0 2 ratings
Prep. 55 min
Total 3 h 15 min
8 porciones
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Ingredients

Pionono
  • de harina 0000
    70 g
  • polvo de hornear
    ½ cucharadita
  • de azúcar
    120 g
  • huevos
    3
Ganache de chocolate
  • de chocolate con 70% de cacao en trozos
    100 g
  • de crema para batir (30-40% de grasa)
    80 g
Montaje
  • de chocolate con leche en trozos
    200 g
  • de fideos de chocolate (grana)
    1 - 2 cucharadas
  • de bolitas multicolores (confites de colores)
    1 - 2 cucharadas
  • caramelos de palo (chupetines)
    2

Difficulty

medium

Nutrition per 1 porción

Sodium 72.6 mg
Protein 6 g
Calories 1616.1 kJ / 386.3 kcal
Fat 18.1 g
Fibre 2.5 g
Saturated Fat 10.5 g
Carbohydrates 50.5 g

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