Difficulty
Most of our recipes are easy to cook. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g de lait
- 15 g de chapelure de panko
- 15 g de feuilles de coriandre fraîche
- 3 gousses d'ail
- le zeste d'un citron vert et le jus
- 15 g de gingembre frais, coupé en morceaux
- 2 oignons nouveaux
- 500 g de poulet haché (voir "Conseil(s)")
- 1 c. à café de pâte de curry vert
- 1 c. à café de sauce de soja
- 1000 g d'eau et une goutte de liquide vaisselle
- 165 g de sucre
- 125 g de vinaigre de riz blanc
- 2 c. à café de sauce de poisson (nuoc-mâm)
- 2 piments rouges frais épépinés, finement hachés
- 3 pâtes feuilletées rectangulaires
- 1 œuf, battu
- Nutrition
- per 1 pièce
- Calories
- 1261 kJ / 301.4 kcal
- Protein
- 8.4 g
- Carbohydrates
- 28.2 g
- Fat
- 17.3 g
- Saturated Fat
- 4.5 g
- Fibre
- 0.8 g
- Sodium
- 192.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
替代食谱
Show all
/search/en-CN?limit=12&lazyLoading=true&includeRating=true&exclude=r903086&languages=fr&countries=fr&categories=VrkNavCategory-RPF-020
Show all