
Devices & Accessories
Confettura di albicocche
Prep. 20 min
Total 45 min
6 vasetti
Ingredients
-
di albicocche tagliate a metà e private del nocciolo1000 g
-
di zucchero gelificante 2:1500 g
-
di succo di limone, spremuto fresco50 g
Difficulty
easy
Nutrition per 1 vasetto
Sodium
18.4 mg
Protein
2.4 g
Calories
1719.6 kJ /
411 kcal
Fat
0.7 g
Fibre
3.4 g
Saturated Fat
0 g
Carbohydrates
100.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Confetture
11 Recipes
Switzerland
Switzerland