Devices & Accessories
Confiture de fraises et de rhubarbe
Prep. 35 min
Total 55 min
6 bocaux
Ingredients
-
de rhubarbe coupée en morceaux (2-3 cm)500 g
-
de fraises équeutées et coupées en deux400 g
-
de sucre gélifiant (2:1)500 g
-
de jus de citron50 g
-
d'huile de tournesol10 g
Difficulty
easy
Nutrition per 1 bocal
Protein
1.4 g
Calories
1640.4 kJ /
392.1 kcal
Fat
2.1 g
Fibre
3 g
Carbohydrates
93.5 g
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Confitures
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Switzerland
Switzerland