Search
Postre de jícama

Postre de jícama
3.7 15 ratings
Prep. 5 min
Total 1 h 15 min
8 porciones
Sign up for free

Ingredients

  • de jugo de naranja
    250 g
  • de piloncillo en trozos
    90 g
  • de jícama pelada y en trozos
    800 g
  • de coco rallado y un poco más para decorar
    30 g
  • de canela en polvo y un poco más para decorar
    ¼ cucharadita
  • de pasitas
    100 g

Difficulty

easy

Nutrition per 1 porción

Protein 3 g
Calories 666 kJ / 459 kcal
Fat 2 g
Carbohydrates 31 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

COCINA MEXICANA SALUDABLE 60 Recipes
Mexico

You might also like...

Show all