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Bolo de iogurte e ameixa

Bolo de iogurte e ameixa
4.3 9 ratings
Prep. 10 min
Total 50 min
8 doses
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Ingredients

  • água
    300 g
  • ameixa cortada em gomos
    350 g
  • pau de canela
    1
  • vagem de baunilha
    ½
  • iogurte natural
    150 g
  • ovos
    2
  • açúcar amarelo
    250 g
  • óleo mais q.b. p/ untar
    90 g
  • farinha tipo 55 mais q.b. p/ polvilhar
    300 g
  • fermento p/ bolos
    2 c. chá de

Difficulty

easy

Nutrition per 1 dose

Sodium 127.5 mg
Protein 6.4 g
Calories 1697.5 kJ / 405.7 kcal
Fat 13.5 g
Fibre 1.8 g
Saturated Fat 1.7 g
Carbohydrates 65.8 g

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