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Soupe légère aux légumes

Soupe légère aux légumes
3.9 49 ratings
Prep. 5 min
Total 20 min
4 portions
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Ingredients

  • de blancs de poireau coupés en tronçons
    200 g
  • de fenouil coupé en morceaux
    130 g
  • de céleri-rave détaillé en cubes
    150 g
  • d'eau
    800 g

Difficulty

easy

Nutrition per 1 portion

Protein 2.3 g
Calories 119 kJ / 28 kcal
Fat 0.5 g
Carbohydrates 3.8 g

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