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Ganache de maracuyá

Ganache de maracuyá
4.8 4 ratings
Prep. 10 min
Total 4 h 40 min
385 g
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Ingredients

  • de chocolate con leche en trozos
    225 g
  • de pulpa de maracuyá congelada (y descongelado)
    95 g
  • de miel
    20 g
  • de mantequilla (a temperatura ambiente)
    45 g

Difficulty

easy

Nutrition per 385 g

Protein 21.1 g
Calories 6876 kJ / 1645 kcal
Fat 106.5 g
Fibre 12.7 g
Carbohydrates 150.5 g

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