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Fagiolini e taccole al vapore

Fagiolini e taccole al vapore
4.8 13 ratings
Prep. 5 min
Total 40 min
180 g
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Ingredients

  • di acqua
    500 g
  • di fagiolini verdi freschi puliti e tagliati a metà se grandi
    100 g
  • di taccole fresche pulite e tagliate a pezzi (3 cm)
    80 g
  • succo di limone (optional) a piacere

Difficulty

easy

Nutrition per 30 g

Sodium 0 mg
Protein 0.6 g
Calories 36 kJ / 9 kcal
Fat 0 g
Fibre 0.8 g
Saturated Fat 0 g
Carbohydrates 0.9 g

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