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Torta gianduia (senza glutine)

Torta gianduia (senza glutine)
4.6 25 ratings
Prep. 10 min
Total 1 h
12 fette
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Ingredients

  • uova (da 60 g circa)
    4
  • zucchero
    180 g
  • di cacao amaro in polvere
    40 g
  • di cioccolato a pezzi
    200 g
  • di nocciole tostate
    200 g
  • di burro morbido, a tocchetti
    150 g
  • panna montata (optional) a piacere
  • zucchero a velo (optional) a piacere

Difficulty

easy

Nutrition per 1 fetta

Sodium 63.8 mg
Protein 6.7 g
Calories 1615 kJ / 386 kcal
Fat 29.3 g
Fibre 3.6 g
Saturated Fat 10.6 g
Carbohydrates 25.5 g

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