Ensalada de remolacha, pera y queso azul

Ensalada de remolacha, pera y queso azul

4.5 2 ratings

Prep. 20 min

Total 1 h

6 porciones

Ingredients

de manteca
15 g
de nueces en mitades
50 g
naranja (optional) solamente la cáscara sin la parte blanca
½
de aceite de oliva
30 g
de miel
1 cucharada
de vinagre de sidra
1 cucharada
de agua
800 g
de remolacha cruda pelada y cortada en cubos (2 cm)
800 g
de rúcula
120 g
de queso azul en trozos
100 - 200 g
pera cortada en rebanadas delgadas
1

Difficulty

easy

Nutrition per 1 porción

Protein 17 g

Calories 2237 kJ / 533 kcal

Fat 39 g

Fibre 15 g

Carbohydrates 25 g

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