Devices & Accessories
Lemon Peel Pound Cake
Prep. 20 min
Total 1 h 50 min
12 slices
Ingredients
Homemade Lemonade
-
sugar100 g
-
lemons halved2
-
water950 g
Lemon Peel Pound Cake
-
unsalted butter to grease
-
large eggs4
-
all-purpose flour255 g
-
salt⅛ tsp
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baking powder2 ¼ tsp
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unsalted butter diced, room temperature255 g
-
sugar255 g
-
lemon discard, reserved from Homemade Lemonade90 g
-
whole milk85 g
Lemon Glaze
-
icing sugar6 tbsp
Difficulty
easy
Nutrition per 1 slice
Sodium
124 mg
Protein
5 g
Calories
1435 kJ /
343 kcal
Fat
19 g
Fibre
1 g
Saturated Fat
12 g
Carbohydrates
39 g