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Ingredients
- 300 克 新鮮草莓
- 50 克 黑巧克力, 一大塊，寬度需可將經過進料孔寬處
- 50 克 糖
- 300 克 鮮奶油
- 150 克 希臘優格
- 2 枝 新鮮薄荷 ，只取葉
- Nutrition
- per 1 人份
- Calories
- 1222.8 kJ / 292.3 kcal
- Protein
- 4.4 g
- Carbohydrates
- 20.6 g
- Fat
- 22.2 g
- Saturated Fat
- 13.6 g
- Fibre
- 2.2 g
- Sodium
- 32.4 mg
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替代食谱
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