Choux de queijo e azeitonas
TM5 TM6

Choux de queijo e azeitonas

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Ingredients

Recheio

  • 30 g queijo da Ilha
  • 1 c. sopa de folhas de tomilho
  • 100 g azeitonas pretas s/ caroço
  • 200 g queijo-creme

Massa de choux

  • 150 g água
  • 80 g manteiga
  • 1 c. chá de sal
  • 1 pitada de pimenta
  • 1 pitada de noz-moscada
  • 120 g farinha
  • 3 ovos batidos
  • Óleo q.b. p/ fritar

Nutrition
per 1 unidade
Calories
302.9 kJ / 72.4 kcal
Protein
1.9 g
Carbohydrates
3.6 g
Fat
5.7 g
Saturated Fat
3.1 g
Fibre
0.2 g
Sodium
153.3 mg

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