Panna cotta de café

Panna cotta de café

3.8 16 ratings

Prep. 5 min

Total 4 h 10 min

8 unidades

Ingredients

hojas de gelatina
4
de nata
300 g
de leche
100 g
de café solo
20 g
de azúcar glas
75 g
de vainilla líquida
½ cucharadita
de cacao en polvo (con o sin azúcar)
1 - 2 cucharadas

Difficulty

easy

Nutrition per 1 unidad

Sodium 23 mg

Protein 2.3 g

Calories 754 kJ / 180 kcal

Fat 14.4 g

Fibre 0.4 g

Saturated Fat 9 g

Carbohydrates 11.7 g

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