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Flan au poireau et pancetta

Flan au poireau et pancetta
3.0 41 rating
Prep. 10 min
Total 35 min
4 portions
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Ingredients

  • de poireaux en tronçons
    500 g
  • d'huile d'olive
    1 c. à soupe
  • de pancetta
    6 tranches
  • œufs
    4
  • de lait
    300 g
  • du sel
  • du poivre moulu

Difficulty

easy

Nutrition per 1 portion

Protein 13 g
Calories 873 kJ / 209 kcal
Fat 13 g
Carbohydrates 8 g

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