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Picadinho madeirense

Picadinho madeirense
4.8 38 ratings
Prep. 10 min
Total 2 h
6 doses
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Ingredients

  • alho
    2 dentes de
  • vinho branco
    200 g
  • folhas de louro
    2
  • carne de vaca em tiras (1x3-4 cm aprox.)
    500 g
  • azeite
    40 g
  • dente de alho cortado em lâminas
    2
  • sal
    1 c. chá de
  • água
    30 g
  • cogumelos frescos cortados em fatias
    300 g
  • azeite
    20 g
    20 g óleo vegetal
  • sopa de rabo de boi (1 c. de sopa aprox.)
    20 g
  • bolos do caco
    6

Difficulty

easy

Nutrition per 1 dose

Sodium 1024.8 mg
Protein 28.8 g
Calories 2054.3 kJ / 491 kcal
Fat 22.2 g
Fibre 2.4 g
Saturated Fat 4.1 g
Carbohydrates 39.3 g

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